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Prunus cerasus (sour cherry, tart cherry, or dwarf cherry) is a species of Prunus in the subgenus Cerasus (), native to much of Europe and southwest Asia.It is closely related to the sweet cherry (Prunus avium), but has a fruit that is more acidic.Its sour pulp is edible. ALL RIGHTS RESERVED -. One of Hungary’s favorites, this self-fertile tart cherry is possibly our hardiest tart cherry. The dark red fruit has a wonderful sweet unique flavor. Because of its hybrid genetics, the fruits from this tree are tart but also extremely sweet, creating a wonderfully complex and deep flavor. They are available for pickup from February through late November. The first one I lost succumbed to root rot. Danube Cherry A selection from Hungary, where delicious cherries have been grown for centuries. ... the delicious flavor of this selection comes from a cross between a sweet cherry and a tart cherry. Danube A new tart cherry cultivar for the fresh market. It is delicous eaten fresh or in baked goods. Very precocious and productive. 2020©ONE GREEN WORLD. Current stock available as conventional bare root tree with 3/8" caliper Choose options Danube. Pie cherry, tart cherry and dwarf cherry are some common names of the Sour cherry. A royalty of $1.25 is added to the price of this tree. Pests & Diseases: Bacterial Canker can damage Cherry trees. Rootstock Description: Colt is considered a semi-dwarf rootstock which produces trees about 80% of standard size. Danube tart cherry trees for sale. Tart cherries usually belong to the species Prunus cerasus, whereas sweet cherries are in the species Prunus avium. Latin Name: Prunus cerasus The fruit is dark mahogany, juicy, and can be left to hang on the tree to develop additional sugar. I had three balaton tart cherry trees on my property. 7 days a week from 10:00am-5:00pm, Office Hours: The fruit of Danube® is dark red, medium to large, and sweeter than Montmorency. We will ship or offer the trees for pickup starting in March of 2021 when the trees are still dormant and when it's the optimal time for planting in your zone. The dark red fruit has a wonderful sweet unique flavor. They are good but I have to say I would rather eat a sweet cherry fresh than these two, they are still best cooked. However unlike most tart cherries it has a good level of sweetness and can be eaten fresh as well. We support local food sovereignty- grow your own One Green World! Some popular varieties of sour cherry are Balaton, amarelle, Jubileum, Mesabi, Northstar, Montmorency, Surefire,Danube, Meteor and Morello. The cherry is a great source of vitamin C but also contains vitamin A, calcium, protein, and iron. Melatonin tends to increase with darkness, letting the body know it’s time to sleep. Ripens in mid-July. Northstar, Meteor, Super-Mont, and Sure-Fire are tart cherries that are similar in fruit to Montmorency, but have other characteristics that make them better for colder climates— often later bloom times. Bloom Time: Early April Cherry trees are only shipped while dormant, from February through early April. The fruit is large with firm flesh that handles better than traditional tart varieties and picks with a clean stem scar. Size at Maturity: 10-12 ft. in height. SUREFIRE First tart cherry introduction from the Geneva station. Prolonged periods of intense exercise temporarily inhibit the immune system. Plant The word “cherry” was derived from the Turkish city of Cerasus. Yield: 50+ lbs. It is also called Erdi Botermo. Juicy Danube cherries have a complex sweet-tart flavor that is excellent for pies, desserts, sauces and drying. Medium to large fruits bright red in color. Danube® has large, firm, bright red fruits with red juice and flesh. A sweeter tart cherry, Jubileum is used for both processing and fresh market. • Montmorency (standard, amorelle)—Ripe mid July. It is also called Erdi Botermo. Cold Hardy to USDA Zone 4. Danube® has a sweeter flavor and higher sugar content than other tarts and can be eaten out of hand. Tart cherry juice has high levels of melatonin, which is known to help with sleep deprivation . Image Courtesy of Gina Dittmer under CC 2.0. It is the earliest tart variety Van Well Nursery® grows, maturing five days before Danube® and a full week ahead of Montmorency. Sour cherry trees do best in zones 4-6 and begin bearing at 3-5 years. Cherry Trees. Danube Cherry ⢠bears abundant crops of large, juicy, glossy dark-red fruit with semi-firm flesh and delicious, sweet-tart flavor. Danube Cherry ™ This unique, self-fertile variety is one of Hungary’s favorites. For those on the colder half of zone 4 (zone 4a to be precise) that don’t want to risk it with Gold cherry, go with Danube. For those on the colder half of zone 4 (zone 4a to be precise) that don’t want to risk it with Gold cherry, go with Danube. Danube Cherry ™ bears abundant crops of large, juicy, glossy dark-red fruit with semi-firm flesh and delicious, sweet-tart flavor. Sweet Cherries on Colt rootstock can grow to 12-15 ft. in height. Larger fruit than Montmorency, not quite as heavy production. Tart cherry (Prunus cerasus), also known as sour cherry or pie cherry, is an excellent addition to home orchards. Fruit Trees.
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