We may earn money or products from the companies mentioned in this post.
This mini cheeseburger meatloaf recipe works great as a midday snack or even as a flavor-packed appetizer! I made this for dinner on a cold winter evening with a slice of cornbread. I will definitely put this in my winter soup rotation. Please keep these recipes coming! Instead of using ground beef and beef broth, I used ground pork and boiled water. This soup was delicious! One of the times I made it GF by adding long grain brown rice when I added the tomatoes and broth. If so, how did it turn out? I was wondering what is giving this recipe such a high carbohydrate count? I made it the other day and it’s delicious and healthy, but I have a few bowls leftover. This soup was delicious, just the way it is. This is a great option for a low point lunch … can’t wait to try it! I was going to ask the same question Ramona, as I usually substitute ground chicken for most recipes. 1. I have yet to find one that doesn’t have an off flavor. I will be making it again and again and again . Eat healthier! How long would you cook and at what heat in the slow cooker? I have just made this soup!! I make it multiple times a month in double batches each time! Mix tomato sauce, bouillon, Worcestershire, sugar, dill and water. I don’t even think about it anymore. My family devoured it last night so I’m going to make a double batch of it tonight and freeze some for future dinners!! I’m thinking of adding a small can of tomato sauce next time to intensify the tomato flavor. It is so close to a vegetable beef soup at a tiny steak house here in Iowa! Added a little brown rice and my husband loved it too! This will be added to my staple recipes for quick and easy dinners! Each bite is bursting with flavor and, the best part? It doesnt say how long or anything so I’m confused. I have old eyes! Add in ground chicken meat, and cook, while using spoon to break up the meat, until the meat is browned and cooked through. Thanks!! It turned out very yummy! I did 4 hours on high and added the cabbage the last two hours of cooking. What a surprise! Also gives us quite a few more servings. I will make it again! This soup is great! And I use Better Than Boullion beef stock. Serve Normally I do not have celery but it’s still great without it. So so yummy! It’s on the menu for next week! Was deliciousl! I served it with 90 calorie crescent rolls, “shake from the jar” Trader Joe’s parmesan cheese, and hot sauce since some of us like it spicey.. I just made this soup for the first time and we really enjoyed it. That’s when this recipe appeared. Why is it that eating a bowl of soup soothes the soul? 1. Sure, really depends on the size of the bag. Thank you. I am sick with a horrible cold and was having a really hard time figuring out something that I could make quickly, that would be really comforting, and that would not break the calorie bank. You can always swap broth in recipes that call for vegetable broth. I am watching my carb intake and it is hard to find low-carb soups and comfort food. I made the recipe exactly as written, but I added 2 diced gloves of garlic at the end of the celery/carrot/onion saute and cooked about 30 seconds, and I added some pepper after I added the liquids. That can’t possibly be right can it? I made this last night and the whole family loved it! Had lots left for leftovers. . So tasty and filling. So easy, and so much flavor! My husband and I really liked this soup. Made this last night. I added corn and jalapeños for a kick. Get the recipe from Rachel's Healthy Plate. What do you think the calorie count would be for chicken breast cut up into cubes ? Its been perfect for lunches all week! I hope there will be some left for lunch tomorrow. Can you use a slow cooker? butter 1; View More ↓ hot & spicy. We should also note that this dish has a low SmartPoint total per serving, plus it's really easy to make as it only requires ONE pot! Made this last night for dinner – it was delicious! The pasta is filling. Delicious recipe, but if making stovetop, I felt I needed to add at least 1 1/2 cup of more water /beef stock. My husband and I started Weight Watchers three months ago and we’ve lost over 60 pounds between us. So excited to try this out. I have never actually gone back to leave a comment after trying out a recipe, but in this case, I have to give credit where due. I also added garlic, thyme and oregano–that’s what Epicurious adds to the same recipe. I always have a question of making meal plan, for example, the calories of this meal is only 181, but for a whole meal you could take about 400-500 calories. I love all your recipes and their definately diet friendly, I have a Romanian background and we make stuffed cabbage with rice and ground meat. So healthy and tasty. Delicious! I did use the Recipe Builder and as I doubled the recipe and added all ingredients including the 2 lbs of lean ground beef – it came out to 7 Smart Points per serving (even adjusting the servings to be for 14). It was delicious! I do add leftover rice to it, which for me really makes it a whole meal, and it’s still very low calorie and high protein for work lunches, not to mention incredibly satisfying!! I ordered it in July from Indigo but never received notification about the extra recipes. I spiced it up a bit with cajun seasoning, oregano, and hot sauce and added some fresh mushrooms. Becoming a BIG Skinnytaste fan. So grateful to have something so warm and satisfying with so few calories! When I enter this into recipe builder and estimate 8 servings, it comes up with 2 SP. I also did not use celery, but did use celery salt for flavoring. Bring to a simmer, scraping up any browned bits in bottom of skillet with a wooden spoon, and then pour into slow cooker; stir in evaporated milk, cheese, paprika, salt and pepper. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting the fruits and vegetables. Yay! Gina, I love love love your broccoli cheese soup and make it often. Love this and it freezes really well!! Each zucchini boat is packed with Italian-inspired ingredients; it's like enjoying pizza slices, except the dough is made from zucchini! along with other ingredients. Will definitely make this again. I make up a big pot of it and eat it every day for lunch. It definitely amps up the volume! I’ve been making this recipe since it was first posted. I use ground spicy sausage in addition with the ground beef, then add some zucchini and ladle it over a bed of fresh spinach. This version, though, has way more flavor and doesn't contain any of those bad shelf-life-extending additives. This recipe is an homage to the Chili Macaroni Hamburger Helper flavor that you can jazz up with a little bit of cheddar cheese or with some Greek yogurt. It was delicious. In summary: THIS SOUP IS GREAT!!! Are you light on your SmartPoints budget but still looking for a filling and flavorful date night dish? Serving size: 1 cup (6to 8) WW SmartPoints: 1 I added a pinch a of marjoram, hot pepper flakes, two cloves of minced garlic, and a splash or two of red wine vinegar. Added lots of flavor. This recipe yields 6 servings, each with only 260 calories and a whopping 26 grams of protein per serving! Oh and my 2 year old and husband love it as much as I do!! This pasta bolognese is here to save the day! The only thing I added was a few handfuls of kale. have some purple I need to use up. Now I know what I can do with my frozen whole tomatoes…If one want to make this into Sweet and sour cabbage soup experiment with adding vinegar and a little sugar depending on if you prefer sweet or sour. We think you'll love this tomato, beef, and macaroni soup because it: If that doesn't convince you to try it out, we don't know what will! This cabbage soup recipe is one of my very favorites now and my significant other loves it as well as the rest of his family! I’ve been cooking your recipes four or five days a week, and we both credit you with keeping us satisfied and on track. This time around I added a handful of parsley fresh, a tablespoon of red chili flakes, six cloves of garlic and a bit more salt. I made it on the stove top because cook time wasn’t much more than instant pot. This is such a delicious soup, it’s part of my monthly rotation for easy lunches or dinners. It’s the perfect cold weather soup and makes enough for leftovers. It reheats really well from frozen. We had this for supper this evening, and it was no exception. Can you please explain? Hi Gina, I noticed most of the recipes does not indicate total saturated fat. Since I only had 1 can of diced tomatoes, I add a can of tomatoe soup. Best cabbage soup ever! Often times, I like to add cubed potatoes but doing so will drive up the calories and carbs. Started Sunday evening at 745, made in the instant pot. Since my slow cooker has a sauté function, I cooked the soup in that. A double batch just hit the max fill line in my Instant Pot. This is a great recipe! You don't have to miss out on pasta when you have healthy ground beef recipes like this one at your fingertips! The leaner the beef I find the chewier it is – I have never found a really lean turkey. This satisfied my cravings for that! Thank you for making my mom life so much easier! Recently I made your crock pot stuffed cabbage and it was every bit as good as my dad’s recipe he mad so many years ago thank you, I look forward to your posts. Bring to a boil; stir in potatoes. I will try again. I made this last night, and it was ok, but kind of on the bland side. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting the fruits and vegetables. From now on I’m going to make “Hamburger Soup” with cabbage. Thanks once again Gina for a fabulous recipe! I always substitute ground turkey for ground beef. Per serving: 6 Freestyle SmartPoints (6 Green, 6 Blue, 6 Purple). It would add a tartness not in the original, but if you like sauerkraut I bet is would be good! Portions are listed below the directions. What does bay leaf do? See more ideas about Weight watchers soup, Soup recipes, Ww recipes. Play with spices, seasoning if you wish ( I use better than bouillon and a splash of Worcestershire…however if you are a new or nervous cook, do exactly as the recipe is written). Should I cook the ground beef first or put it in the crockpot uncooked? Thanks for always having tasty and new recipes! It’s a winner recipe. My grandmother made a dish similar to this that we call Tubatini. If you use turkey ground meat do you need to change the broth to chicken broth? But this looks good enough to try! Congrats to you, I can see you love what you do, and you are fantastic at it. Top weight watchers beef cabbage soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Place carrots, onions, tomatoes, cabbage, green beans, peppers, and celery in a large pot. THE SKINNYTASTE APP!!!!!!!!!!!!!!!!!!!!!!!!! I love all of your recipes. Such a great recipe! Can I use frozen ground beef, and would it change the cooking time? This is an excellent recipe and couldn’t be easier to make. I added a couple potatoes for texture. It’s a simple but flavorful recipe that I’ll be making often. We cook skinnytaste EVERYDAY!!!!! The whole family enjoyed it with warmed crusty French baguette. Love the low SPs. Ground beef, cabbage, vegetables and tomatoes, this is the perfect soup to clean out your fridge! Sometimes I’ll add in a small amount of brown rice. I don’t know why though. When browned, add the onion, celery and carrots and saute 4 to 5 minutes. When I calculate them I get 5 points. Thanks for the recipe. Really delicious and filling. A while back, I remember being able to save your recipes in a recipe box on your site. What size instant pot do you use? Thank you!! The only thing I will do differently next time is add less stock. This soup is so delicious but low calorie enough to have more! It's full of nutrient-rich ingredients that just adds to this dish's charm! Don't just take our word for it, you've got to taste this meatloaf to believe it. Per serving: 3 Freestyle SmartPoints (5 Green, 3 Blue, 3 Purple). I have an electric chopper and I let my ground beef cool and put it then there as I like the meat real fine. Thank you thank you!! I added pepperoni, thin sliced cut in quarters. Really a great tasting and easy recipe. I absolutely love your recipes thank you. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This was so good. Thanks. Heat oil in a large stockpot over medium-high heat; add rolls and sauté until golden brown on all sides, turning frequently, about 5 minutes. One of the wonderful things about following a Weight Watchers diet is that you can eat anything as long as it's within your SmartPoints budget; no food is off-limits. Made this soup last night and it was delicious! compared to processed and high-sugar foods to encourage healthier food choices. I loved the idea of this soup but I found it to be very bland. Can’t wait to try others, you have so many good ones it’s hard to decide which. (and lol you don’t HAVE to tell him), OUTSTANDING Soup!! There’s a first time for everything right? I am so impressed. Follow the same directions as above in a large pot or Dutch oven, cook covered low 40 minutes. I also added garlic and Italian seasoning. I love it because of this feature. You can even substitute with fake ground beef products. I made the stove top version with ground turkey and vegetable broth. What makes this dish stand out from all the other Weight Watcher ground beef casserole recipes, aside from its ingenious way of using biscuit dough, is that it's reminiscent of those boxes of Hamburger Helper that you may have grown up eating. I use your recipes 3-4 nights a week. She has lost 25 pounds since the beginning of the year and a great deal of the recipe she is using these days are from skinny taste. Whole30 Taco Recipes: Salad, Soup, Seasoning & More! Last time I threw in some small pasta in to the leftovers, still good. I made this today as it’s a cold rainy night in California. Do I totally need to let it naturally release or can I quick release after 10 or 15 min natural. Thank you. I did evacuate my house on the first few times I used, so feel free to do that. Flavor. I’m always on and off Weight Watchers and my husband eats no carbs or sugar. I make this all the time now. Put cabbage in greased 9x13 pan. We like our food with a little more spice, so I did make a couple of changes. Thinking of trying peppers next time..maybe add rice..like stuffed peppers.. I will add some fresh peppers next time. Even better than expected, and I’ve already made it twice in a month. My Mom usually threw whatever she had in the refrigerator and would whip up a new soup. Great taste, convenience, and minimal dishes? I’m on WW , on the Blue plan. Made this several times, we really love it. Highly recommend! The only change I make is substituting ground turkey for ground beef and adding some navy beans to make it even heartier! Loved the result–it tasted like cabbage rolls in a soup! Simmer until vegetables are tender. For those of you who are saying you want to up the spice / flavor, our family uses a can of Rotel tomatoes instead of regular diced tomatoes. It says at the end of the recipe that you make it the same on a stovetop. A perfect hearty soup for the winter. I did mine on the stovetop and it was really easy. The original version is good but I do like the flavors that various spices add. I found the soup a tiny bit bland. Same as a pressure pot? This is perfect! I had bought a corned beef that was so salty I could not eat it. Looks fantastic, I’ll be adding this to the batch-cooking list for lunches next week. Thanks for the recipe. Get the recipe from Food, Fun & Faraway Places. However, when I put the nutritional information into my Weight Watchers app on my phone it calculated a serving for 5 points. We really enjoyed this soup it was rich and very flavorful. Used my instantpot and worked perfectly. The evening, right down to the in-laws, was a success! It looks delicious !Can I use bone broth instead of beef stock? Thanks. I am trying to sign up for Skinnytaste.com emails but am told “email address not valid”. You simply need to mix up the ingredients, transfer them to individual cavities of a muffin pan, and bake. I added a can of kidney beans for more protein and some roughly chopped red potatoes! Thanks Gina…With all the rain and cold temps we’re having in Southern California this will be a winter treat! This is definitely one of my favorite soups! It's easy, delicious food that won't break the bank. I made this soup for dinner tonight. To save time I bought shredded cabbage the type that is pre made for coleslaw. Going to use stew beef instead of ground beef. This was easy to make and tastes fantastic! This was great! 20 minutes for soup in the instant pot? I made this today and husband loved it! Tonight was the second time I made this recipe And I just love it! It is so delicious!! I’ve got a head in my fridge I love to use up! If you're a Weight Watcher who enjoys everything beefy, cheesy, and savory, then this dish needs to be added to your weekly menu! Did anyone try this in the slow cooker? Adding some rice would be a good option too. Is it ok to use ground turkey? Just made your recipe in my instant pot..it is delicious! He has new friends, and I have a wonderful new way to love cabbage. Added just a little zip toot. The only difference is that we mix it with Acini di pepe noodles. not a big fan of ground beef. Leftover Ham Bone Soup with Potatoes and Cabbage. Great!!! My husband could have it for lunch every day. Both hubby and myself LOVED this, was awesome flavor, easy peasy and extras to freeze for weekday lunches. It's a wonderful balance of savory and creamy! I’ve made it once a week during this colder- than-normal winter and it warms our bones. I made this last night for dinner (doubled the recipe and added a diced red pepper). My 2 year old eats anything I make (huge shocker for me) My instant pot is pretty idiot proof. I’ve found purple cabbage (and onions) can sometimes turn into an unattractive grey color when cooked…. Another winner Gina! . potatoes 2; … Made a half recipe in the IP (half all, 15. This ground beef cheeseburger soup captures the essence of your favorite cheeseburger in terms of its flavor, while also helping you stay toasty and warm as you enjoy a bowl! I cooked it stovetop. Thank you! If I were to use a bag of coleslaw, how many bags would I need to equal 5 cups? Made this for dinner tonight. I love soup season. I made this cabbage version tonight, and I’ll admit I was worried about the kids reaction to the cabbage, but the cabbage blended with the onions, they didn’t even notice, It was delicious. Gina, i made this soup today it was very GOOD! Apr 3, 2018 - Explore chris Tidwell's board "weight watchers cabbage soup" on Pinterest. Serving size is 1-1/2 cups. Do you think 8 hours would be too long? They reheat very well in the micro. If you like the carbs, you can also add some whole wheat elbow macaroni or veggie tortellini. I invited an elderly gentleman down the street to join us, and we ate from tv trays next to the fireplace. Sprinkle meat and onion over cabbage. I don’t see any number for the Saturated Fat and put in zero? Gina, your recipes are always good! Thanks for the great healthy recipe! You can add kale or spinach and sometimes if you want, fresh green beans. I also added beef bouillon (Better Than Bouillion) and water to move it the more toward the beef side as the tomato flavor was a little strong for me. Thanks for your comments (responses). I have the small one – 3 quart. Thank you for the recipe! Definitely will be making this again! It was awesome. Had it last week for lunch and I’m making it again this week!!!! Most of our dinners lately have consisted of a protein and a vegetable which is great but has gotten boring. If I made the recipe above but added Barley, would it be cooked in 20 minutes in a Instant Pot? When would I add the cabbage? You have a probIem. I made this soup for lunches this week, and it was great! Single person household and would love to put some in the freezer for later. That does not exist anymore.. Makes 11 cups. Thanks for sharing. Just don’t add the salt. Maybe you could fresh sauteed garlic to give it more flavor. Whatever the reason is, we believe it's important that you have a satisfying and fail-proof recipe in your repertoire for the times you want to make soup for yourself or your family. I browned the ground beef then put all the ingredients in the slow cooker for 4 hours on high. I always keep a package of frozen meatballs for soups and spaghetti in case I don’t feel like cooking ground beef/turkey. I have an Instant Pot but am afraid to use it. Always delicious. Came out delicious. Salads should never be bland or tasteless! I have made this 3 times in the past 2 months. We love this soup! Was done and in the fridge by 9:30. Also should more liquid be added? Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. There is no sat fat listed so I counted i (6 gm total divided by 7 servings.) This recipe fits best in the 6qt instant pot. I have a nonstick pot in my pressure cooker. Gina, if possible, can you send me a link to the recipes people are talking about that were available if you preordered book #3? One of my fav go to quick & easy low carb soups, and shared it at least a dozen times! WEIGHT WATCHER MINESTRONE SOUP In 3 quart saucepan heat oil over medium heat; add cabbage, onion and garlic. I do really eat beef. Made mine with 95% lean beef and counted the soup as 2 points for 1 1/2 cups. This may seem like a dumb question, but after you add the tomatoes/cabbage/broth, should you stir it all up? A kind of deconstructed cabbage roll. Thanks for your assistance and for your amazing recipes! Delicious and even lower in points! I followed the recipe exactly using garlic & olive oil flavored diced tomatoes. Do you drain the grease after you brown the meat or leave it in the soup? Making again soon, and may add green beans or zucchini. Came out 7 – 1 1/2 C severing at 2 sp each. See more ideas about Weight watchers meals, Weight watchers… Mexican Beef Skillet. My daughter is away at school and makes it too. It's quite similar to macro tracking, except whole foods are designated with lower points (some are even considered "ZERO pointers!") stove top directions do not specify temperature to cook at…Med High?? However, I am willing to try it if Ground Beef works best. Great basic soup that can be taken in many directions. It’s really nice to be able to put all the ingredients in one pot and have everything come together. This type of ground beef is lean and should fit well into your daily SmartPoints allowance. Saute onions carrots and garlic for 5 minutes. I used the Instant Pot version and it did not disappoint. Yum! This reminds me of my mother’s old fashioned cabbage soup. Cover slow cooker and cook on low setting for 2 hours. Great Instant Pot Recipe. How much rice would I use? Yummm!! I’m continuing to use Skinnytaste but just put the nutritional info into my old( Smartpoints) calculator and follow regular Smartpoints… I’m STILL losing weight! You can cook this soup using your slow cooker, which is really useful for folks who are busy and need to quickly whip something tasty together for family dinner night! Well, I not only tried my instant pot for the first time, but I also tried this recipe. Excellent! So far so good! Do you know if there is any saturated fat or do you just have the total fat? Comes out great! It was so good and easy. Pretty good…basic, needs apple cider vinegar, worchestershire and a little bit of sweetener (brown sugar or something low/no carb for dieters.) My husband doesn’t like soup what so ever, but he scarfed this down SO fast. Thank you Gina, you have single handedly changed the way I cook. It makes about 5 portions in the containers I use. That means you can enjoy this delicious cheesy beef and potato bake with just the right amount of spicy kick without breaking any rules! I only have purple cabbage in my fridge right now…. beef cabbage tomato soup, Cabbage and Tomato Soup, cabbage soup, cabbage soup recipe, cabbage soup with ground beef, Chunky Beef, hamburger cabbage soup.
How To Draw A Mermaid, Sagittarius A* Image, Chef'n Freshforce Citrus Juicer Orange, Homemade Ranch Dip For Chips, Types Of Key Performance Indicators, Left Hand Symbolism Bible, Technical University Of Denmark Acceptance Rate, Lemon Lime Squeezer,